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spiced sangria

SIMPLE MULLED SANGRIA

Ingredients

  • 4 cups apple cider

  • 1 (750-ml) bottle Red Sangria, such as Berry or Pomegranate 

  • 2 cinnamon sticks

  • 1 orange, zested and juiced

  • 4 whole cloves

  • 3 star anise

  • 4 oranges, peeled, for garnish

  • (optional 1 cup cranberries) 

Directions

  1. Combine the cider, Sangria, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes.

  2. Pour into mugs, add an orange peel to each and serve.

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