Enjoy a twist on Holiday Mulled Sangria, the perfect warming beverage to cozy up with as the weather turns chilly. This unique recipe can be made with our Reds- Berry Sangria, Pomegranate Sangria, or White Pear, with traditional warming spices for the ultimate Holiday Party Punch. In just under 30 minutes, you can whip up this delightful drink, whether for a festive gathering or a quiet night in—no judgment here! Here’s how to mix it and make it your own:
 

• 1 bottle sangria

• 2 cinnamon sticks

• 2 teaspoons whole cloves

• 2 teaspoons whole allspice

• 2-4 anise star (Optional) 

​

Fresh Fruits & Cider (Optional)

• 1 large pear chopped

• 1 large piece orange sliced

• 1 large piece lemon peel

• 2 cups fresh apple cider
   

​

You can use any large saucepan or pot on the stove for your mulled sangria, preferably with a lid. You can also opt to use your slow cooker or Instant Pot, which will keep the mulled wine warm without worrying about boiling.